Dining

The Chateau’s fine restaurant 'Het Chateau' offers top notch classic and modern culinary finds. Along with the special historic ambiance, this guarantees a stylish and pleasant experience.
The restaurant manager is your sommelier and the head chef is a connoisseur and lover of specialty beers, so wonderful wines and beers are guaranteed.

Weather permitting, lunch and dinner can be served on the sunny terrace. Delicious food under the parasols and singing blackbirds in the background... It doesn't get any better.

After dinner, an overnight stay at the hotel on the estate is possible. The 4 star hotel is just a few minutes on foot, but if desired, transfer to and from the hotel can be arranged.

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